TOPIC | 407.0 | Cajun cooking, Boston Ma. area |
| 407.8 | Mon Feb 09 1987 16:31 | They are all great! | 19 lines |
TOPIC | 425.0 | Wed Dec 31 1986 09:11 | Tobasco Bar and Grill, Cambridge Ma. | 21 lines |
TOPIC | 445.0 | Recommendations, Stowe Vt. |
| 445.1 | Mon Jan 26 1987 11:48 | Autrian Tea Room at Trapp family Lodge | 16 lines |
TOPIC | 447.0 | Brunch - between Amherst MA & 495 ? |
| 447.1 | Mon Jan 26 1987 12:02 | The Gathering in Marlboro | 12 lines |
| 447.5 | Thu Jan 29 1987 13:59 | sketchy recall of menu | 11 lines |
TOPIC | 479.0 | Wedding reception - Italian cuisine - central MA ? |
| 479.2 | Tue Mar 24 1987 15:28 | Prince Grotto in Lowell | 7 lines |
TOPIC | 492.0 | Best Mass-Produced Candy in America |
| 492.7 | Mon Apr 20 1987 11:16 | Are red ones back? | 15 lines |
TOPIC | 493.0 | Tue Apr 14 1987 17:39 | Coffee Coffee/Gourmet Club - Arlington MA | 29 lines |
| 493.3 | Wed Apr 15 1987 16:28 | not sure | 7 lines |
TOPIC | 18.0 | Leftovers! |
| 18.27 | Tue Nov 25 1986 14:14 | try chinese | 11 lines |
TOPIC | 166.0 | Blackened Redfish Recipe? |
| 166.14 | Wed Mar 11 1987 15:43 | try peanut oil | 21 lines |
TOPIC | 309.0 | Spaghetti Sauce |
| 309.17 | Fri Oct 31 1986 15:46 | leftover italian chicken | 7 lines |
TOPIC | 346.0 | ROTATION DIET HELP |
| 346.28 | Wed Nov 12 1986 19:21 | Sounds like you need to take supplementss | 14 lines |
TOPIC | 347.0 | FRUIT PIE HINTS |
| 347.10 | Wed Oct 15 1986 14:07 | adding baking powder to crust | 8 lines |
TOPIC | 356.0 | Moo Shi |
| 356.4 | Mon Mar 16 1987 15:48 | How about hoisin sauce? | 3 lines |
TOPIC | 358.0 | APPLE: Baked Apples |
| 358.3 | Fri Oct 10 1986 14:32 | baked apple pancake | 10 lines |
TOPIC | 370.0 | CHICKEN: Recipes for Leftover Chicken |
| 370.1 | Fri Oct 10 1986 17:00 | leftovers | 13 lines |
TOPIC | 388.0 | Pumpkin Seeds |
| 388.3 | Fri Oct 24 1986 17:42 | how about soaking in salt water first | 4 lines |
TOPIC | 389.0 | Sashimi |
| 389.8 | Wed Nov 05 1986 15:55 | I read eating raw fish is not a health risk | 13 lines |
TOPIC | 392.0 | equipment: Hanging Pot Rack |
| 392.2 | Mon Oct 27 1986 16:20 | try Joy of Cooking | 4 lines |
TOPIC | 417.0 | BOOK: Cookbook Favorites |
| 417.2 | Fri Nov 14 1986 16:57 | my favorite is Moosewood | 7 lines |
TOPIC | 434.0 | Duck: How Do I Cook It? |
| 434.3 | Fri Dec 05 1986 14:35 | is there anything to hanging duck? | 8 lines |
TOPIC | 456.0 | Make Ahead Meals |
| 456.8 | Mon Apr 20 1987 11:26 | more on microwave timing | 11 lines |
TOPIC | 491.0 | Thu Jan 15 1987 11:59 | Food Processor Recipes | 13 lines |
TOPIC | 513.0 | Valentine Recipes |
| 513.1 | Mon Feb 09 1987 16:09 | special cookies | 7 lines |
TOPIC | 530.0 | Tuna or Salmon Recipes |
| 530.4 | Wed Feb 25 1987 09:06 | Blackend Tuna | 7 lines |
TOPIC | 533.0 | Falafel |
| 533.2 | Fri Feb 27 1987 14:07 | another vote for the boxed mix | 7 lines |
TOPIC | 553.0 | STIR-FRIES |
| 553.6 | Wed Mar 18 1987 10:44 | Using asparagus | 19 lines |
TOPIC | 578.0 | Turkey parts is turkey parts... |
| 578.4 | Wed Apr 08 1987 17:10 | even more fattening fried turkey | 7 lines |
TOPIC | 589.0 | GINGER: How to Dice |
| 589.1 | Tue Apr 21 1987 14:48 | peeled, or like garlic without a press | 10 lines |
TOPIC | 837.0 | Potatoes (General Info, Recipes, Suggestions) |
| 837.21 | Fri Jan 30 1987 15:57 | potatoes and vegetables | 16 lines |
TOPIC | 2328.0 | Cinnamon Rolls |
| 2328.31 | Wed Dec 31 1986 10:03 | cinnamon rolls from a can | 9 lines |