| cj,
milk banks are still alive and kicking, but much more choosy about who
they take, and in many cases are also pasturizing the milk. They do
require a negative HIV test, and I believe they try to deep freeze the
milk for several months and another HIV test.
Milk banks will always funtion, because there are babies who will die
without breast milk.
meg
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| I saw a special on CNN about it about a month ago. I contacted St.
Joseph's and they indicated there weren't a lot around because of AIDS.
I asked my pediatrician, and the closest he knew of was Worcester, and
he suggested I make breast milk cheese with my excess!! :^) chives
would add a nice touch.
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You may be able to just freeze it for your 'own' future use. I froze
milk for several months for Jonathan, and it helped a lot filling in
times when he was in a growth spurt, and let him be on breast milk
longer than I wanted to continue nursing.
Maybe this is an option for you?
-Patty
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| Memorial in Worcester is the only local bank for breastmilk and
the woman there that runs it is great. She does not have a budget
to have you ship it to her, but I heard her mention that other ones
in the country may have (Colorado I believe). Call her,
Merriam Erickson at Memorial in Worcester -- she's great! (Also a
lactation consultant).
Maybe you could find somebody in the Worcester ARea that works in
NH willing to transport it for you.
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| The Lowell Sun October 27, 1995
By Jan Cienski
Associate Press Writer
Boston - Rhiannon Greywolf owes her life to Sara Leicht but the two
have never met. Leicht's breast milk, donated through a human milk
bank in Worcester, has helped keep 16-month-old Rhiannon alive.
"She would have been in a hospital without the milk bank," said the
girl's mother, Linda Greywolf of Colchester, Conn.
She said her daughter is allergic to cow and goat milk and to all
commercial baby formulas. Greywolf, 45, is unable to produce enough
milk on her own to feed her baby.
"I thought, I have all this milk and I might as well donate it to
these poor little babies who need it," said Leicht, 34, of Westboro.
There aren't many milk banks, just eight in the U.S. and Canada, and
they only feed about 2,000 babies a year, but human milk bank
advocates say there are providing a service that saves lives.
"As smaller and sicker babies are saved, there is more need for a
specific food for them," said Mary Rose Tully, director of the milk
bank at Wake Medical Center in Raleight, N.C. "The least difficult
thing for them to digest is human milk."
Worried about the possibility of HIV, the virus that causes AIDS,
being transmitted through a donor's milk, most of the country's milk
banks shut down and most doctors stopped prescribing donor milk.
In 1985, the association developed strict guidelines for milk banks.
Milk donors are screened in the same way that blood donors are.
Most specialists agree that processing reduces the likelihood of
transmitting disease, but the heating and freezing also destroys some
of the milk's most valuable qualities.
"There is probably a retention of about 50 percent of the beneficial
properties," said Miriam Erikson, director of the milk bank at the
Medical Center of Central Massachusetts in Worcester.
"We're between a rock and a hard place. Doctors are afraid to use the
milk unpasterurized but they also say the heat-treated milk doesn't do
any good," she said.
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