T.R | Title | User | Personal Name | Date | Lines |
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4.1 | what!!! | RDGENG::MCCARTNEY | Tubby or not tubby, fat is the ? | Fri Jul 29 1988 12:28 | 9 |
|
why didn't you ask me
It is called the Kings Hotel I think, and is excellent.
Jenni (your flatmate)
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4.2 | Try these | DRILL::SYSTEM | | Fri Jul 29 1988 12:33 | 0 |
4.3 | Let your fingers do the walking | DRILL::SYSTEM | | Fri Jul 29 1988 12:40 | 14 |
| From the Yellow Pages:
King's Chinese Restaurant - Odiham (025671) 2559
I don't suppose that a place the size of Odiham runs to more than
one Chinese so I guess that this is it.
I've never been there but have heard good reports of
Hee's - B/stoke 460297 23 Westminster Ho. Town Centre B/stoke
Anyone care to give a review on the above restaurants ?
Nigel
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4.4 | Hee's & King's | LARVAE::LUCIE | | Fri Jul 29 1988 13:56 | 18 |
|
Re. King's
Took a mob on a S&SC trip and it was excellent especially
considering the numbers (40+).
We opted for a set menu at $12.50 ph which was an excellent
choice - I actually have a copy of their menu - if anyone
wants a copy give me a shout!
As for Hee's that too is very good - but more expensive than
King's.
One warning - the bar drinks at King's are horrendously
expensive $1.20 for a coke etc.
Rucie
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4.5 | HEE's Chinese | CHEFS::TOTHAMB | | Thu Aug 04 1988 13:41 | 6 |
| Hee's is definitely a place to take some-one you want to impress
- as long as you have AMEX/Diners with you!! Worth every penny
- very classy. Only the English musak spoils it.
Lynne
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4.7 | Chop Sticks | JC::CORNE | Firing on all five cylinders | Thu Aug 04 1988 17:00 | 7 |
| I can certanly recomend HEEs - it is really good, if a little pricey.
There is a similar place in Winchester (not too far down the A34),
but its name escapes me right now.
Jc
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4.9 | <it was the Cellar Peking> | ALONE::CORNE | Firing on all five cylinders | Fri Aug 05 1988 00:31 | 7 |
| re .8,
A slip of the navigator...I went there from Basingstoke down the
M3/A33 and came back up the A34 - I don't live in B'stoke.
Jc
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4.10 | Chinese in Tadley. | GROYNE::HAYES | Ian Hayes, DTN 781 ext 4327 | Wed Aug 17 1988 19:07 | 7 |
| I can recommend the Chinese take-away in Tadley on Franklin Avenue,
just down the road a way from the Holmwood Health Centre.
The food is excellent and the menu has a separate section for veggies
with a choice of 6 or 7 meals.
Ian.
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4.11 | Chinese eat-in | RDGE28::OTTEN | | Thu Oct 06 1988 17:25 | 12 |
| There's a very nice Chinky in Farnham (That's SURREY), for those
clever navigators ! I think it's on "Dogflud Way" (sic) in farnham,
and caters for groups of up to 50
David Otten, 4424 @the Crescent.
P.S.
I've just moved from Staines to Basingstoke, and I can't find anything
to do in the evenings, either!!!
HELP - The walls of my flat are closing in on me
|
4.12 | HEE HEE HEES | UBOHUB::ROCK_C | Fraggle | Fri Feb 24 1989 13:59 | 7 |
| I definately give my vote to HEES. As it is a little pricey, hubby
and I tend to go there for Birthdays etc. The staff are wonderful
and the food is out of this world. (It is not Chinese food though,
it's Cantonese).
Claire
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4.13 | Szechuan! | LARVAE::LUCIE | Make mine a Pint of ESB! | Wed Mar 01 1989 09:25 | 7 |
|
re. 12 Its not Cantonese Claire, its Szechuan.
Ya actual Cantonese is your bog standard chinky
available all over the town.
Cheers
Lucie
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4.14 | King's Chinese Restaurant Odiham - a review | LARVAE::BARKER | Do not fold, spindle or mutilate | Fri Apr 28 1989 08:24 | 11 |
| Went to King's Chinese Restaurant in Odiham last night and I have to say that I
was a bit disappointed. The food was only average Peking/Szechuan, helpings not
very generous and it cost >�45 for three of us without drinks.
I am also put off by any restaurant that slaps on 12�% service charge and then
helpfully leaves my Barclaycard voucher total blank inviting me to leave a
further tip.
I don't think that I shall bother to return there.
Nigel
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4.15 | Mr. So an'so's. | GVA02::BOARDMAN | Pigs 'do' fly! | Wed May 24 1989 06:51 | 6 |
| Re. 4.7 the place in Winchester may be called "Mr. So". I have
eaten there a couple of times. Quite expensive, takes AMEX and
the food is wonderful. Always full, so book before you go.
Cheers...Keith
|