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Conference turris::cooks

Title:How to Make them Goodies
Notice:Please Don't Start New Notes for Old Topics! Check 5.*
Moderator:FUTURE::DDESMAISONSec.com::winalski
Created:Tue Feb 18 1986
Last Modified:Thu Jun 05 1997
Last Successful Update:Fri Jun 06 1997
Number of topics:4127
Total number of notes:31160

3941.0. "Acidic Food list" by FMAJOR::WALTER (used to be Aquilia) Tue Jun 07 1994 13:59

    Serious topic!
    
    Need listing of the following:
    
    1.	Acidic Foods
    2.	Foods that constipate
    3.	Foods that cause gas (same as 2?)
    
    
    
    Thanks in advance,
    cj
    
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3941.1CSTEAM::BAKERShe's just '-less'!Tue Jun 07 1994 17:2929
    Keep in mind, everyone's system works differently:
    
    Acidic foods:
    
    - Citrus (oranges, grapefruits, etc.)
    - Juices
    - Some spicy foods have citris in them
    - Salad dressing
    
    Constipate:
    
    - Cheese
    - Too much fiber (if you aren't used to eating much fiber and
      you suddenly start, it'll overwhelm your system. Start gradually.)
    
    Gas:
    
    - Deli meats (lunch-type meats, pepperoni, sausage)
    - High fiber stuff (salad ingredients)
    - Cheese
    - Dairy Products (if you have this particular problem)
    - Broccoli and it's relatives
    
    This is just a beginners list. If you need more info, maybe I can be of
    help off line. (I've had a few stomach problems...)
    
    CSTEAM::BAKER
    
    ~beth
3941.2DFSAXP::JPAnd the winner is....Wed Jun 08 1994 08:563
GAS:

	Any dried fruit does it to me.
3941.3MOLAR::DELBALSOI (spade) my (dogface)Wed Jun 08 1994 10:296
Acidic - Any cooked tomato sauce for me. Although not until the middle
	of the night after I've gone to sleep does it hit me. I don't
	care, though - 2 Rolaids and back to sleep. What kind of an
	Italian is going to stop eating pasta sauce?

-Jack
3941.4Oh what will we do come summerFMAJOR::WALTERused to be AquiliaWed Jun 08 1994 11:4813
    Great replies so far, thanks much!  
    
    Jack, I know what you mean.  I'm italian too and still can't stop
    eating this type of food.  I don't know what I'm going to do come
    summer when the tomatoes are out.  I have the problem with the acidic
    foods.
    
    My son who is starting to eat solids now has minor gas problems and
    major constipation so I am looking at a list for him mostly.
    
    
    cj
    
3941.5TAMRC::LAURENTHal Laurent @ COPWed Jun 08 1994 12:524
Hey, just keep a large bottle of Tums around at all times. :-)
As an added bonus, it'll give you extra calcium in your diet. :-)

-Hal
3941.6PERLE::glantzMike, Paris Research Lab, 776-2836Thu Jun 09 1994 04:4515
Almost anything made from fruits or tomatoes will have acid. Ketchup is
a bad one.

Regarding consipation: bananas are particularly bad (surprisingly).
Also, almost any meat, especially red meat. And, as mentioned, most
cheese. Best way to avoid constipation is to have a lot of veggies in
the diet, and minimize animal fats.

Regarding gas, not all vegetables are a problem. In fact, most aren't.
But most beans are (I forget what it is, but there's some kind of
protein in beans which is supposedly the culprit).

Cheese and some other dairy products can cause all sorts of problems
for some kids (though not for others). Butterfat and lactose tend to be
the culprits. I haven't heard much about sensitivity to dairy proteins, though.
3941.7NOVA::FISHERTay-unned, rey-usted, rey-adyThu Jun 09 1994 08:225
    I guess all things are relative.  Bananas may be bad for some but,
    as one who has consumed a half dozen or more of the bonk berries,
    have never affected me adversely.  Your milage may vary.
    
    ed
3941.8PERLE::glantzMike, Paris Research Lab, 776-2836Thu Jun 09 1994 09:082
Bananas seem to cause constipation mainly in infants and very young
children. They don't bother me much, either.
3941.9GEMGRP::gemnt3.zko.dec.com::WinalskiCareful with that AXP, EugeneThu Jun 09 1994 11:3010
Re: .6

The problem with beans and gas is not a protein in the beans.  It's 
various unusual sugars (beyond the usual fructose, glucose, and 
disaccharides of same).  Fermentation of these sugars by gut bacteria 
is what produces the gas.  These sugars are water-soluble, which is 
why soaking the beans overnight and discarding the water helps with 
the problem--it removes the offending sugars.

--PSW
3941.10PERLE::glantzMike, Paris Research Lab, 776-2836Fri Jun 10 1994 04:033
Thanks for the correction. I don't know about others, but I find basic
principles of food and metabolism to be very useful in cooking. It
makes it a lot easier to get things to come out right (and tasty).