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Title: | How to Make them Goodies |
Notice: | Please Don't Start New Notes for Old Topics! Check 5.* |
Moderator: | FUTURE::DDESMAISONS ec.com::winalski |
|
Created: | Tue Feb 18 1986 |
Last Modified: | Thu Jun 05 1997 |
Last Successful Update: | Fri Jun 06 1997 |
Number of topics: | 4127 |
Total number of notes: | 31160 |
3914.0. "stuffed breads" by TPSYS::HILBERT () Thu Mar 17 1994 15:11
2 STUFFED BREADS
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2 frozen bread dough, thawed
12 - 1oz. slices imported ham
12 - 1oz. slices cooked salami
12 - 1oz. slices genoa salami
12 - 3/4 oz. slices provalone cheese
or mozzarella cheese
Stretch dough into large cookie sheet. stretch to fit. Let rise in
pan some. Sprinkle dough with garlic powder, oregano. For one bread
use 6 slices of everything. Just fill dough with all meat and cheese.
Roll up long end. Bake 30 minutes at 350. 1 bread serves 8
1 slice= 1 1/2 proteins, 2 breads.
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