| T.R | Title | User | Personal
Name | Date | Lines |
|---|
| 3636.1 | Kale? | MCIS2::MICHAELSON | | Mon Sep 21 1992 09:47 | 2 |
| I think it might be kale.
|
| 3636.2 | it's a bitter green | CADSYS::HECTOR::RICHARDSON | | Mon Sep 21 1992 12:10 | 5 |
| Well, it is similar to kale. The flavor is more bitter (bitterer?),
though. The only recipes I have for it that I can recall use it as a
salad green, or salad decoration.
/Charlotte
|
| 3636.3 | Used Spinich | ACETEK::TIMPSON | From little things big things grow | Mon Sep 21 1992 12:44 | 7 |
| The reciepe is a Curried Tofu receipe from a Weight Watchers Cookbook.
We couldn't figure out what Arugula was so we used spinich. I tasted
pretty good. Now I will have to use the real stuff when I can find it,
if I can. Kale could be a good sustitute.
Steve
|
| 3636.4 | same as Rocket/Roquette | HYEND::HAMELIN | | Mon Sep 21 1992 13:17 | 8 |
| It is also called Rocket or Roquette on the seed packages... A very
nice green that taste "nutty" when young and becomes "peppery" as it
(over) matures. The leaf pattern resembles dandelion. It is sold in
many large supermarkets such as Super Stop & Shop, or Purity Supreme.
I ususally do multiple palntings each year... we mix it with sorrel
(ie sourgrass) and spinach for salads or along with garlic, feta cheese
for pizza - which is always a winner with guests!
|