| T.R | Title | User | Personal
Name | Date | Lines |
|---|
| 3551.1 | | MR4DEC::MAHONEY | | Thu Jun 25 1992 11:37 | 3 |
| Straberry Short Cake is... simply a delicious way to eat strawberries!
Yummy!!!
|
| 3551.2 | Strawberry Bread | SALEM::PHILBRICK | | Fri Jun 26 1992 09:18 | 23 |
| Hi,
I have a recipe for strawberry bread. I have never tried this but, it
sounds good.
3 cups mashed strawberries
3 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
2 cups sugar
1 teaspoon salt
1 1/4 cups oil
4 well beaten eggs
Drain 1/2 cup strawberry juice from mashed strawberries and reserve for
topping. Mix next five ingredients together. Make a well in center of
mixture. Stir in by hand, strawberries, oil, and eggs. Pour into two
greased 9x5 inch loaf pans. Bake for 50 to 60 minutes. Cool on wire
rack.
Topping: Blend reserved strawberry juice with 8 ozs. softened cream
cheese. Drizzle over loaves.
Brenda
|
| 3551.3 | Strawberry Crepes | SALEM::PHILBRICK | | Fri Jun 26 1992 09:32 | 23 |
| Hi,
This is a good desert for four!
3 eggs
1/2 cup flour
1/2 cup milk
1/4 teaspoon salt
2 tablespoons butter,melted
2 tablespoons sugar
2 tablespoons sliced almonds
1 tablespoon butter, melted
2 tablespoons confectionery sugar
1 tablespoon lemon juice
3 1/2 cups sliced strawberries sweetened with 1/4 cup sugar
1 cup heavy cream whipped
Beat eggs well. Slowly add flour, beating constantly. Stir in
milk,salt,and sugar. Pour into a 9 inch greased quiche dish and bake at
450* for 12 minutes, or until brown and fluffy. Remove from oven and
sprinkle with almonds and sugar. Drizzle with a mixture of butter and
lemon juice. Top with berries and whipped cream. cut into quarters.
|
| 3551.4 | another berry bread | TNPUBS::J_GOLDSTEIN | Home of the two-headed dinosaur | Mon Jun 29 1992 08:47 | 33 |
| And here's another berry bread. I've tried it in the past and
liked it a lot.
For 1 8-by-4-inch loaf:
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspon baking soda
1/2 cup soft butter or margarine
1 cup sugar
1/2 teaspoon almond extract
2 eggs
1 cup crushed hulled fresh strawberries
Stir together flour, salt, baking powder, and baking soda. Set aside.
In medium bowl, cream together butter, sugar, and almond extract
Add eggs, one at a time, beating thoroughly after each.
Add flour mixture and berries, mixing only until blended
Grease an 8-by-4-by-2-inch loaf pan, then line with waxed paper and
grease paper. Turn batter into pan, smoothing top evenly with spoon.
Bake at 325 degrees for 50 to 60 minues or until pick inserted in
center of loaf comes out clean. Let bread stand in pan on rack for 10
minutes. Then turn out on rach, peel off paper, and turn bread
rightside up to cool completely.
When cold, wrap airtight and let bread stand for 1 day before slicing.
Enjoy!
Joan
|
| 3551.5 | try the frist one | MPGS::DAROCHA | | Mon Jul 06 1992 12:09 | 2 |
| I tried the first one and it was wonderful. I made a double batch. You
should try it.
|
| 3551.6 | | OFSIDE::SHAIN | | Mon Jul 06 1992 12:25 | 4 |
| I made the second recipe for the Strawberry bread. Just couldn't justify
making two loaves and have one sit in the freezer. But I did use the
"glaze" from the first recipe. It is really good! Had it for
breakfast this morning!
|
| 3551.7 | EXCELLENT! | SPEZKO::PANTO | "STRIKE A POSE" | Mon Jul 06 1992 15:49 | 3 |
|
Hi! I made the recipe in .2! It was great! I got alot of
compliments and everyone wanted the recipe! Thanks!!
|
| 3551.8 | great reviews | VMSSG::KILLORAN | | Mon Jul 06 1992 16:04 | 12 |
|
I made .4 and it was wonderful! The almond extract really
makes it.
Thanks,
Jeanne
|
| 3551.9 | Strawberry addict | PGREEN::WARRENJ | nomadic lifestlye | Tue Jul 07 1992 08:44 | 13 |
| Yes, I've made the first one too, but we've only eaten one of the
loaves - delicious!
We're saving the second one for a small party we're holding to celebrate
our daughters 2nd birthday - but I'm having trouble keeping my husband
away from the freezer!! - guess I'll just make some more.
I'll be trying the second recipe soon.
Thanks.
Jackie.
|
| 3551.10 | STRAWBERRY BREAD | SALEM::PHILBRICK | | Tue Jul 07 1992 13:58 | 4 |
| On the first bread recipe you can make only one loaf. The recipe can be
easily halved. Also I added walnuts.
Brenda
|
| 3551.11 | A winner .. | OCTAVE::VIGNEAULT | Java-Man | Wed Jul 08 1992 08:10 | 8 |
|
After reading everyone's raves I had to try one of these breads myself.
I made the first recipe and it was indeed excellent ! I didn't make a
glaze because I don't particularly care for cream cheese, but
nonetheless it was still very tasty. Next time I'll give recipe #2
a try. Thanks for posting these.
Lv
|