Title: | How to Make them Goodies |
Notice: | Please Don't Start New Notes for Old Topics! Check 5.* |
Moderator: | FUTURE::DDESMAISONS ec.com::winalski |
Created: | Tue Feb 18 1986 |
Last Modified: | Thu Jun 05 1997 |
Last Successful Update: | Fri Jun 06 1997 |
Number of topics: | 4127 |
Total number of notes: | 31160 |
I am a very plain and simple eater, and there is nothing I like better than sitting down to a large portion of "Mince and Tatties". Recently my wife started a partime job and I have taken to cooking Saturday nights dinner, although she hasn`t complained I`m sure she`s getting tired of mince and tatties. So I`m looking for some ideas of what to do with minced beef, nothing to elaberate just something to suprise my wife with on a saturday night. Waiting in anticipation. Cheers Jock.( John )
T.R | Title | User | Personal Name | Date | Lines |
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3354.1 | Mince and more mince | LARVAE::CORFIELD_M | Thu Nov 28 1991 08:42 | 7 | |
What about a nice spaghetti bolognaise, or a shepherds pie (then you still have your "mince and tatties", meatloaf with a nice tomato sauce, burgers, meatball stew, curried mince, mince and potato pastry pie (my favourite) etc..... I could go on ! Marie | |||||
3354.2 | Mince and pot pastry pie | EAYV01::JMAXWELL | SUPERTONIC | Fri Nov 29 1991 07:06 | 6 |
Marie The mince and potato pastry pie sounds great, could you give me the quantity of ingredients and method, for 4 persons please. Cheers Jock. | |||||
3354.3 | Stroganoff? | SAHQ::WILLARD | REMEMBER THE PRIME DIRECTIVE | Wed Mar 25 1992 13:42 | 7 |
I have a quick recipe for a version of Stroganoff. Saute 1/2 sliced onion. Brown your beef, Add can of cream of mushroom soup and 2 cups of sour cream. Serve with rice or noodles, preferably cooked. Cynthia | |||||
3354.4 | TOPDOC::AHERN | Dennis the Menace | Tue Nov 16 1993 16:20 | 10 | |
When I was a kid I once spent two weeks camping in Scotland with a troop of scouts from Edinburgh. Sometimes the language barrier got in the way, as when, after hiking all day in the rain on an empty stomach [which in a teenage boy occurs about every half hour] I learned we were having "mince and tatties" for supper. "Mints!", I cried, "How can they feed us candy at a time like this!" Oh well, at least it wasn't cold, greasy pork pies again, or that haggis stuff. |