| T.R | Title | User | Personal
Name | Date | Lines |
|---|
| 3270.1 | Orgasm-- | CAPITN::VASQUEZ_JE | ripple in still waters... | Thu Oct 17 1991 18:36 | 6 |
| An orgasm, at least around here is Baileys, coffee and Grand Marnier.
Really good on a cool evening. There's nothing that'll warm you up
like an........ oh, never mind!! ;-)
-jer
|
| 3270.2 | details | MISERY::BLUM_JO | | Thu Oct 17 1991 23:34 | 7 |
| Okay, Jer, but how much of each?
The recipe I used to know also called for pouring the drink in a
container and storing in the freezer at least 24 hours (because it
contains alcohol, it doesn't freeze).
John
|
| 3270.3 | --->> | NOVA::FISHER | Rdb/VMS Dinosaur | Fri Oct 18 1991 08:19 | 2 |
| try lyceum::green_monster note 33, 34, 169, 267, some of which are
titled "screaming orgasm".
|
| 3270.4 | do it by taste... | CAPITN::VASQUEZ_JE | ripple in still waters... | Fri Oct 18 1991 13:07 | 7 |
| re: .2
I don't know the exact ratio. I think it was a shot of Baileys to a
mug of coffee with a generous splash of Grand Marnier.
-jer
|
| 3270.5 | SCREAMING ORGASM | GRANPA::JLAWRENCE | | Mon Oct 21 1991 08:33 | 9 |
| According to my daughter who was a bartender it is equal parts
Bailey's
vodka
amaretto
kahlua
This is for a Screaming Orgasm
ENJOY!!!
|
| 3270.6 | | WAHOO::LEVESQUE | A spider's kiss | Mon Oct 21 1991 09:47 | 3 |
| re: .5
Yes, that is the way we always made them. Delish!
|