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Conference turris::cooks

Title:	How to Make them Goodies
Notice:	Please Don't Start New Notes for Old Topics! Check 5.*
Moderator:	FUTURE::DDESMAISONSec.com::winalski

Created:	Tue Feb 18 1986
Last Modified:	Thu Jun 05 1997
Last Successful Update:	Fri Jun 06 1997
Number of topics:	4127
Total number of notes:	31160

3072.0. "Tapas" by BRUMMY::IRWIN () Fri Jun 07 1991 09:51

    I have done a search and i cannot find any entries for this topic so
    lets start a new one.
    
    Does any one have some Tapas recipies/ideas. For any one who has not
    heard of these little delights, they are small snacks served in most
    Spanish, true Spanish not the tourist, bars. 
    
    They can be of meat, fish,vegetable or a mixture of items all in small
    quantities, ie you would need about three of these dishes to fill up a
    person.
    
    I cannot describe the delight of sitting in the sun with an ice cold
    glass of beer/wine a piece of crusty bread and several of these dishes to
    dip into and just watch the world go by.
    With, at least in theory, the summer about to start i thought you may
    be able to bring a bit of Spain into my garden.
    
    I have a couple of recipies which i will post shortly, give them a try.

T.R	Title	User	Personal Name	Date	Lines
3072.1		CAM::BONDE		`Fri Jun 07 1991 14:56`	10
	_The Vegetarin Epicure_, Volume 2 by Anna Thomas has several recipes for tapas. I can enter a couple. This is a great topic, but unfortunately, no one will be able to find it doing a DIR/TITLE=TAPA. Could you please change the title of your basenote to include the word "tapa"
3072.2		PSW::WINALSKI	Careful with that VAX, Eugene	`Fri Jun 07 1991 16:20`	12
	RE: .1 "Tapas" has been added to the topic title. --your moderator RE: .0 Ideally, the wine should be a quality Fino Sherry, chilled. Walnuts and green and black olives spring to mind immediately as excellent and unfussy accompaniments. --PSW
3072.3	Hummmmm!	MR4DEC::MAHONEY		`Tue Jun 11 1991 14:54`	8
	A glass of "Fino" and a "pincho de tortilla"... There's nothing better! (tortilla is a chick potato omelet, served everywhere in Spain, pincho is a wedge of tortilla) Let's not forget a good serving of "jamon serrano" either! (cured ham)
3072.4		CNTROL::MACNEAL	ruck `n' roll	`Thu Aug 15 1991 13:11`	2
	Jeff Smith (aka the Frugal Gourmet) has tapas suggestions in the Spain section of his cookbook "Our Immigrant Ancestors".
3072.5	Where are they?	FSOA::BERICSON	MRO1-1/L87 DTN 297-3200	`Fri Apr 03 1992 16:17`	6
	Lets bring this to life again... anyone with actual receipies? I've been invited to a pot luck Tapa party and need to bring some. Thanks Bob