Title: | How to Make them Goodies |
Notice: | Please Don't Start New Notes for Old Topics! Check 5.* |
Moderator: | FUTURE::DDESMAISONS ec.com::winalski |
Created: | Tue Feb 18 1986 |
Last Modified: | Thu Jun 05 1997 |
Last Successful Update: | Fri Jun 06 1997 |
Number of topics: | 4127 |
Total number of notes: | 31160 |
Does anyone have the recipe for American Indian Fry bread? Plus any short cuts/helpful suggestions in making it. Thanks in advance, Mike
T.R | Title | User | Personal Name | Date | Lines |
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2865.1 | fry in lard | TYGON::WILDE | illegal possession of a GNU | Fri Jan 25 1991 17:45 | 7 |
> Does anyone have the recipe for American Indian Fry bread? Plus any > short cuts/helpful suggestions in making it. recipe at home, will try and remember it....one thing I know "fer sure" is that it tastes best when fried in lard...yes, I know, my arteries yell at me too when I eat this stuff, but sometimes you gotta live dangerously. 8^} | |||||
2865.4 | Navajo Bread | WR2FOR::ABELLAR_MA | Thu Feb 21 1991 19:17 | 9 | |
Well here it is finally. Hope you enjoy it!!!! 4 1/2 c. flour 1 tbap. soda 2 tbsp. powdered milk 1 tsp. salt 1 1/4 c. warm water Mix and let stand 30 minutes.Roll to about 1/8 inch thick on lightly floured board. Cut into any shape desired.Fry in deep fat(lard) at 400-450 degrees until crisp. The following may be added to the dough: 1Tbsp. cayenne pepper,or 2 tbsp. chili powder and 1 cup chopped onions. | |||||
2865.5 | Well? | WR2FOR::ABELLAR_MA | Tue Jul 16 1991 00:02 | 1 | |
Well,how did the recipe come out? |