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Title: | How to Make them Goodies |
Notice: | Please Don't Start New Notes for Old Topics! Check 5.* |
Moderator: | FUTURE::DDESMAISONS ec.com::winalski |
|
Created: | Tue Feb 18 1986 |
Last Modified: | Thu Jun 05 1997 |
Last Successful Update: | Fri Jun 06 1997 |
Number of topics: | 4127 |
Total number of notes: | 31160 |
2140.0. "COOKBOOK: From a Monastery Kitchen" by PCCAD1::RICHARDJ (Bluegrass,Music Aged to Perfection) Wed Dec 06 1989 13:18
I don't know if this belongs here, but I thought it would be nice
if you cooks out there knew about it. I just picked up a cook book
at Boucher's Religious Gift Store in Worcester, Mass. The book is:
"From A Monastery Kitchen"
by Brother Victor-Antoine d'Avila-Latourrette
Published by Harper and Row Publisher's
This book has recipe's that Brother Victor has served in his monastery
"Our Lady Of The Resurrection" Priory in upstate New York. Also
are other recipe's from other sources. This book is mostly vegetarian
but has some fish recipe's as well. Each recipe is accompanied with
a quotation and art that is intended to reflect the two thousand
year old experience of monastic life as a affirmation wholeness,
simplicity and joy.
The recipe's look interesting.
Peace
Jim
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