T.R | Title | User | Personal Name | Date | Lines |
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2076.2 | | SHIPS::GKE | sticky stick bug got stuck | Tue Oct 31 1989 15:00 | 10 |
| I've made up a honey mustard sauce on several occasions and it comes
out quite nice! I do the following:-
I make up a small quantity of thick white sauce, to equal part white
sauce I add an equal part of dejon mustard, about 3 tablespoons
of honey, a teaspoon of vinegar and whiz in the blender.
It tastes better if it cools and the flavours meld.
gailann
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2076.4 | use arrowroot to avoid changing color | FORTSC::WILDE | Ask yourself..am I a happy cow? | Thu Nov 02 1989 16:36 | 12 |
| >>> -< HONEY/MUSTARD FOR CHICKEN? >-
Buy some arrowroot thickener and use according to directions in a cookbook
to thicken some chicken broth or even plain water....it will thicken, but
not add any color to the sauce. It will be as clear as the liquid you
start with and the flavor will not be affected. Now, add honey and
prepared mustard to taste....this will avoid the over-sweetness that would
occur with straight honey.
I don't remember the proportions liquid to arrowroot, but I do know you
mix up a paste first and then slowly stir in the liquid and heat until
it comes clear. Cool and season to taste.
|
2076.5 | Honey/mustard salad dressing | DPDMAI::GRIEGGS | | Thu Nov 02 1989 17:00 | 1 |
| See note 987.2
|
2076.7 | HONEY POT.. | PARITY::DDAVIS | Long-cool woman in a black dress | Tue Nov 21 1989 13:34 | 4 |
| I buy "HoneyPot" mustard. It's sold in the gourmet sections of most
supermarkets. It's a bit spicy, but ooh so good!
-Dotti.
|
2076.9 | Get this stuff next time you're in CT!! | DOCS::DOCSVS | | Tue Nov 21 1989 16:57 | 6 |
| The best mustard sauce I've ever had came from the Hay Day Markets
in Fairfield County, CT (I went to the one in Fairfield). I think
the stuff is called Dave's Mustard Sauce -- wonderful on chicken,
even better when used as a dip with cheese sticks.
--Karen
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2076.10 | Whooops! | PARITY::DDAVIS | Long-cool woman in a black dress | Wed Nov 29 1989 12:01 | 8 |
| re: .7 & .8
I goofed...Last night I looked at the jar of the mustard and it's not
Honeypot, but HoneyCUP! And yes, it's dee-lish.
sorry for the goof.
-Dotti.
|