T.R | Title | User | Personal Name | Date | Lines |
---|
1835.1 | not rushing out to buy | VIA::GLANTZ | Mike, DTN 381-1253 | Thu Jun 22 1989 15:48 | 5 |
| It'll be interesting to see if there's a market for it. Personally, I
wouldn't buy it, because I doubt they'd put a decent olive oil in it.
I do use regular PAM, but only for hard-to-oil things like waffle
irons (and not even for that all the time), so even if they used a
good olive oil, I wouldn't have much use for it.
|
1835.2 | I make my own sprayable olive oil | IOWAIT::WILDE | Ask yourself..am I a happy cow? | Mon Jun 26 1989 19:02 | 5 |
| Make your own....put your favorite cooking olive oil in a pump spray
bottle and use the pump instead of pouring...you'll use less, and still
use good oil.
|
1835.3 | Saw it at Shaw's | AKO569::JOY | Gotta get back to Greece! | Wed Jun 28 1989 18:40 | 6 |
| I saw a can of the new PAM last weekend. It claims to use imported
virgin olive oil, didn't say what brand tho. I didn't get it because
I left the $1.00 off coupon home. Maybe next shopping trip...
Debbie
|
1835.4 | PAM, PAM, PAM & PAM! | VANINE::BOULTON | Interconnector of Note | Mon Feb 19 1990 15:31 | 7 |
| Being a lazy so-and-so, I used to use PAM when I lived in the USA,
however back here in the UK I can't seem to find it. Anybody ever seen
it over here please?
Cheers
Peter
|
1835.5 | Try Harrods. | TRUCKS::GKE | red, white and blueberry all under | Tue Feb 20 1990 04:05 | 7 |
|
you can get PAM in Harrods in London in the food shop... in fact
there are a number of American foods there, eg., nachos, taco shells,
flour tortillas, corn tortillas, KARO, Crisco etc. They are overpriced
but when you need a FIX it is there!
gailann
|
1835.6 | try a spray bottle and a good veg. oil. | TRUCKS::GKE | red, white and blueberry all under | Tue Feb 20 1990 04:09 | 16 |
|
ps. to .5
I started putting my vegetable oil in a plant mister a few months
ago in an attempt to cut drastically the oil we eat at home. I
measured it one day into a teaspoon and 5/6 sprays was almost a teaspoon
of oil. I almost never use more than two sprays for everything
from a stir fry done in the wok to the frying pan when cooking
veggie burgers, eggs, mushrooms, onions etc.
If you don't want to pay the price for PAM over here try getting
a nice fine plant mister and keeping your oil in it. I would suggest
a plastic one as I don't know if the metal ones are suitable for
food storage.. I did not want to take the risk myself.
gailann
|
1835.7 | | NITMOI::PESENTI | Only messages can be dragged | Tue Feb 20 1990 07:58 | 5 |
| Or...
You can send away to a fancy kitchen supply place like Williams Sonoma and get
a "made for spraying oil" version of Gailann's plant mister for about 40 to
50 times the price!
|