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Conference turris::cooks

Title:	How to Make them Goodies
Notice:	Please Don't Start New Notes for Old Topics! Check 5.*
Moderator:	FUTURE::DDESMAISONSec.com::winalski

Created:	Tue Feb 18 1986
Last Modified:	Thu Jun 05 1997
Last Successful Update:	Fri Jun 06 1997
Number of topics:	4127
Total number of notes:	31160

407.0. "Mustard Pickle" by MARCIE::CSWEENEY () Wed Nov 05 1986 15:29

    I want to make some mustard pickles this weekend and I need a good
    recipe. Two of the ingredients must be cauliflower and tiny onions.
    
    Cynthia

T.R Title User Personal
Name Date Lines

407.1 Pickalilly? RAINBO::MAXSON Repeal Gravity Mon Mar 16 1987 15:58 9

T.R	Title	User	Personal Name	Date	Lines
407.1	Pickalilly?	RAINBO::MAXSON	Repeal Gravity	`Mon Mar 16 1987 15:58`	9
	Long time w/no response. I'm wondering - could you be referring to "Pickalilly"? Essentially, pickled cukes (sweet and dill) w/ dill, cauliflower, cocktail onions, etc.? If so, I have a recipe which I'll enter - however, unless you're waist deep in cukes, there's just too much work making pickles at home when they're only a buck at the store. Best brand: Vlasic, from my hometown in Michigan.

    Long time w/no response.  I'm wondering - could you be referring
    to "Pickalilly"?  Essentially, pickled cukes (sweet and dill) w/
    dill, cauliflower, cocktail onions, etc.? If so, I have a recipe
    which I'll enter - however, unless you're waist deep in cukes, there's
    just too much work making pickles at home when they're only a buck
    at the store.
    
    Best brand:  Vlasic, from my hometown in Michigan.