Title: | Weight Loss and Maintenance |
Notice: | **PLEASE** enter notes in mixed case (CAPS ARE SHOUTING)! |
Moderator: | ASICS::LESLIE |
Created: | Mon Jul 09 1990 |
Last Modified: | Tue Jun 03 1997 |
Last Successful Update: | Fri Jun 06 1997 |
Number of topics: | 933 |
Total number of notes: | 9931 |
Does anyone know the calorie/fat/cholesterol/sodium numbers for Rice Crackers? I'm specifically interested in "Nature's Garden" rice crackers, which are teriyaki-sauce coated crackers that I have found in BJ's Wholesale Club in MA. I would think any type of teriyaki-sauce coated rice crackers (*not* rice cakes) would be equivalent. Thanks! - Andrea
T.R | Title | User | Personal Name | Date | Lines |
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768.1 | aprx 100 cal/oz | CFSCTC::CFSCTC::CARROLL | a woman full of fire | Mon Sep 28 1992 16:12 | 6 |
I don't know about Terriyaki rice crackers, but I imagine they are pretty close to regular rice crackers, which are approximately 100 cal per ounce. That will be pretty accurate unless they add fat for the Terriyaki - check the ingredients. Diana | |||||
768.2 | More info | DKAS::FEASE | Andrea Midtmoen Fease | Tue Sep 29 1992 14:49 | 20 |
Hi Diana, Ingredients are: Glutinous Rice Soy Sauce (Water, Soy Bean, Wheat, Salt, Sugar) Sugar Sesame Seed Seaweed Chili (I throw those away, I don't like spicy stuff ;^) ) Artificial Coloring (US FD&C Yellow #5 and #6) Would that change the 100 cal/oz? Also, could you (or someone) please give me fat, cholesterol and sodium numbers? I'm really most interested in the fat number (for now), but as I modify my diet I would need the other numbers too. Thanks again! - Andrea | |||||
768.3 | rice crackers = grain, no more or less | CFSCTC::CFSCTC::CARROLL | a woman full of fire | Tue Sep 29 1992 16:52 | 10 |
The only thing that would substantially change the calories would be if there were added fat, and from the ingredient list there is not, so I would say 100 cal/oz is pretty close. And also pretty close to 0 g of fat, for your "numbers". Also 0 cholesterol. (Any product that has no animal products has no cholesterol, though it might be high in saturated fat, which is almost as bad.) D! | |||||
768.4 | Thanks! | DKAS::FEASE | Andrea Midtmoen Fease | Tue Sep 29 1992 17:51 | 0 |